Organ meats are a vital part of the human's diet. They are full of vitamins and minerals when need to function. It is best to incorporate organ meats once a week into your family's diet. There is such a stigma to many folks when it comes to organ meats. We encourage you to take the time to put some effort into incorporating organ meats into your meal planner. There are a lot of recipes where organ meats can be used that are quite delicious! Pork liver is ideal for searing or sautéing, making it a great addition to stir-fries.